Celebrate this Valentine's Day at the Fireside Restaurant at the Resort at Port Ludlow with a seven course tasting menu prepared by our executive chef Dan Ratigan. The menu features: Dungeness Crab Napoleon, French Onion Soup, Butter Poached Lobster, Champagne Granite, Chateaubriand for two, frisee [...]
360-437-412 $95 for a seven course tasting menu
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